Cross-sectional study of risk factors for atherosclerosis in the Azorean population - Cymbron, T.; Raposo, M.; Kazachkova, N.; Bettencourt, C.; Silva, F.; Santos, C.; Dahmani, Y.; Lourenço, P.; Ferin, R.; Pavão, M.L.; Lima, M. (Annals of Human Biology, 2011)

Comparison of anesthetic depth indexes based on thalamocortical local field potentials in rats - Silva, A.; Cardoso-Cruz, H.; Silva, F.; Galhardo, V.; Antunes, L. (Anesthesiology, 2010)

Genetic profiling of the Azores Islands (Portugal): Data from 10 X-chromosome STRS - Silva, F.; Pereira, R.; Gusmão, L.; Santos, C.; Amorim, A.; Prata, M.J.; Bettencourt, C.; Lourenço, P.; Lima, M. (American Journal of Human Biology, 2010)

Parallel ILP for distributed-memory architectures - Fonseca, N.A.; Srinivasan, A.; Silva, F.; Camacho, R. (Machine Learning, 2009)

Electrophoretic and HPLC methods for comparative study of the protein fractions of malts, worts and beers produced from Scarlett and Prestige barley (Hordeum vulgare L.) varieties - Silva, F.; Nogueira, L.C.; Gonçalves, C.; Ferreira, A.A.; Ferreira, I.M.P.L.V.O.; Teixeira, N. (Food Chemistry, 2008)

Polypeptides and proteins that influence beer foam quality and analytical methods used in their study - Silva, F.; Ferreira, I.M.P.L.V.O.; Teixeira, N. (Polipeptídeos e proteínas com influência na qualidade da espuma da cerveja e métodos analíticos utilizados no seu estudoQuimica Nova, 2006)