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Author Title [ Type(Desc)] Year
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Journal Article
Pereira, D. M., Valentão, P., Teixeira, N., & Andrade, P. B. (2013). Amino acids, fatty acids and sterols profile of some marine organisms from Portuguese waters. Food Chemistry, 141(3), 2412 - 2417.
Pereira, D. M., Faria, J., Gaspar, L., Ferreres, F., et al. (2010). Exploiting Catharanthus roseus roots: Source of antioxidants. Food Chemistry, 121(1), 56 - 61.
Pereira, D. M., Vinholes, J., Correia-da-Silva, G., Valentão, P., et al. (2011). Fatty acids in marine organisms: In the pursuit of bioactive agents. Current Pharmaceutical Analysis, 7(2), 108 - 119.
Oliveira, A. P., Valentão, P., Pereira, J. A., Silva, B. M., et al. (2009). Ficus carica L.: Metabolic and biological screening. Food and Chemical Toxicology, 47(11), 2841 - 2846.
Mariutti, L. R. B., Pereira, D. M., Mercadante, A. Z., Valentão, P., et al. (2012). Further insights on the carotenoid profile of the echinoderm Marthasterias glacialis L. Marine Drugs, 10(7), 1498 - 1510.
Pereira, D. M., Vinholes, J., De Pinho, P. G., Valentão, P., et al. (2012). A gas chromatography-mass spectrometry multi-target method for the simultaneous analysis of three classes of metabolites in marine organisms. Talanta, 100, 391 - 400.
Ferreres, F., Figueiredo, R., Bettencourt, S., Carqueijeiro, I., et al. (2011). Identification of phenolic compounds in isolated vacuoles of the medicinal plant Catharanthus roseus and their interaction with vacuolar class III peroxidase: An H 2O 2 affair?. Journal of Experimental Botany, 62(8), 2841 - 2854.
Carqueijeiro, I., Guimarães, A. L., Bettencourt, S., Martínez-Cortés, T., et al. (2016). Isolation of cells specialized in anticancer alkaloid metabolism by fluorescence-activated cell sorting. Plant Physiology, 171(4), 2371 - 2378.
Ferreres, F., Pereira, D. M., Valentão, P., Andrade, P. B., et al. (2008). New phenolic compounds and antioxidant potential of Catharanthus roseus. Journal of Agricultural and Food Chemistry, 56(21), 9967 - 9974.
Pereira, D. M., Ferreres, F., Oliveira, J. M. A., Gaspar, L., et al. (2010). Pharmacological effects of Catharanthus roseus root alkaloids in acetylcholinesterase inhibition and cholinergic neurotransmission. Phytomedicine, 17(8-9), 646 - 652.
Pereira, D. M., Valentão, P., Correia-da-Silva, G., Teixeira, N., & Andrade, P. B. (2012). Plant secondary metabolites in cancer chemotherapy: Where are we?. Current Pharmaceutical Biotechnology, 13(5), 632 - 650.
Ferreres, F., Pereira, D. M., Valentão, P., Oliveira, J. M. A., et al. (2010). Simple and reproducible HPLC-DAD-ESI-MS/MS analysis of alkaloids in Catharanthus roseus roots. Journal of Pharmaceutical and Biomedical Analysis, 51(1), 65 - 69.
Pereira, D. M., Ferreres, F., Oliveira, J., Valentão, P., et al. (2009). Targeted metabolite analysis of Catharanthus roseus and its biological potential. Food and Chemical Toxicology, 47(6), 1349 - 1354.
Guedes De Pinho, P., Gonçalves, R. F., Valentão, P., Pereira, D. M., et al. (2009). Volatile composition of Catharanthus roseus (L.) G. Don using solid-phase microextraction and gas chromatography/mass spectrometry. Journal of Pharmaceutical and Biomedical Analysis, 49(3), 674 - 685.

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